badgeJUAS Rosella Hibiscus Flower Tea 30 gm

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7 days


Flowers teas are a popular alternative to normal tea and coffee, as these are caffeine free and extremely rich in antioxidants and beneficial phytonutrients. There are many types of Hibiscus flower, most of them are for ornamental purposes. Rosella Hibiscus (Hibiscus sabdariffa) is a specific species of Hibiscus plant which has many health benefits and is quite popular as a flower tea all over the world. 


JUAS Hibiscus tea is made from drying rosella hibiscus flower petals that are grown organically in permaculture farm in mid-hilly regions of Nepal. This tea has a slightly spicy and tangy flavor similar to cranberry and the color is pinkish red. Many studies have been done on Rosella Hibiscus and it is found to help in lowering both blood pressure and blood glucose in the body.


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  • 30 gm net weight in paper pouch.
  • May help in lowering blood pressure and balancing blood glucose.
  • Extremely high in antioxidants.
  • Passive-solar dried flower petals.
  • Vegan, zero calorie, and caffeine-free.
  • Grown organically in a permaculture farm.

Direction to brew:

1. Put 4 to 6 dried flower petals in a glass jar.

2. Pour hot filtered water (above 70 degree C) into the jar, cover then leave for 5 mins. 

3. Pour the brew tea on another glass jar to filter out the petals.

4. Enjoy the naturally deep red colored tea.

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