EASY TO CLEAN AND MAINTENANCE:- After use, simply hand wash with warm water and soap, and leave out to completely air-dry. Our chopping block cutting board should not be submerged in water or cleaned in the dishwasher. Give the entire board surface a good wipe down with food-grade mineral oil regularly, usually every few months, to ensure a longer lifespan, odorless and stain-free. It won't crack, separate, warp or split, our professional chopping boards are built to last. Made with 3/4 inch thick bamboo that is incredibly durable and smoothed to perfection and will never dull your knives.THE ULTIMATE CUTTING BOARD:- If you are looking for a top notch quality cutting board that is extremely safe to use, then we got you covered. Meat vegetable sabji chopping board premium quality cutting boards will serve your daily needs to the fullest. Forget all those poorly made boards that were full with plastic or would fall apart easily. MORE MESSY CHOPPING SESSIONS:- Bamboo won't cause excessive wear and tear to cutlery; our cutting boards for kitchen will ease and improve your chopping skills.100% ORGANIC:- BAMBOO is All-Natural, pest and bacteria-resistant, absorbs less liquid and has fewer cross-contamination concerns; naturally harvested bamboo makes it the most durable chopping board in the market