Black Beans Sauce Bottle

BPCC-BB-494
7 days

Made from fermented black beans, often used in Asian cooking. It adds depth and flavor to stir-fries, marinades, and dipping sauces. Ideal for those seeking authentic Chinese flavors, this sauce is a pantry essential for both home cooks and professional chefs.

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Product Details: Black Bean Sauce Bottle

  1. Product Name: Black Bean Sauce
  2. Ingredients: Fermented black beans, water, sugar, soybean oil, salt, garlic, and spices.
  3. Brand: Various brands such as Lee Kum Kee, Koon Chun, and Amoy.
  4. Origin: Commonly produced in China, Hong Kong, or Taiwan.
  5. Usage: Ideal for stir-frying, marinades, dipping sauces, and enhancing the flavor of various dishes.

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