Chicken masala is a popular Indian dish made with tender pieces of chicken cooked in a flavorful and aromatic gravy. The gravy is typically rich and creamy, infused with a blend of spices such as coriander, cumin, turmeric, garam masala, and chili powder. Onions, tomatoes, garlic, and ginger are often sautéed and blended to create the base of the sauce, which is then simmered with the chicken until it's tender and infused with the delicious flavors. Chicken masala is often served with rice, naan, or roti, making it a hearty and satisfying meal.