The Tomato Red food colour, supplied through us, is free from harmful chemicals and is known to add the perfect red color to the food. Tomato Red food colour is extracted from numerous species of plants and utilized in making health supplements extensively utilized for bakeries and confectionery.As the tomato ripens, its colour starts to change from green to yellow and then eventually to red. This is due to the breakdown of chlorophyll, which in turn synthesises a red carotenoid (another pigment group), lycopene. When ripe, the carotenoid can easily be seen as the dominant colour of the tomato, ie red.