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Trout fish

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BPCC-BB-388
7 days

Trout fish: Freshwater fish, versatile for grilling, baking, or frying, with a mild and delicate flavor.

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  • Product: Trout fish
  • Type: Freshwater fish
  • Size: Variable, depending on the specific trout species
  • Usage: Ideal for grilling, baking, frying, or smoking
  • Storage: Keep refrigerated and consume within the recommended timeframe
  • Cooking: Requires thorough cooking until internal temperature is safe
  • Flavor: Mild and delicate, suitable for various culinary preparations.


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